Select Menu for $85/person
Caesar Salad
Parmesan, garlic crostini, tapenade, white anchovy
Filet Mignon (10oz)
With red wine demi-glace
Faroe Islands Salmon
With bearnaise sauce
Wood Grilled Duck Breast
Duck confit, spiced honey
Yukon Gold Potato Puree
Sautéed Spinach
Crème Brûlée
Turbinado sugar
Chocolate Molten Lava Cake
Fruit compote and toasted almonds